2012 Reviews

Top Tables - 7 Elite Concierges Dish on Where to Eat in their Cities | Virtuoso Magazine read article
Best of 2012 - dining + drinking
Editor's Choice- "Best Italian"
Reader's Choice- Capitol Hill/First Hill- "Best Restaurant" | Seattle Magazine read article
2012 Diner's Choice-Restaurants Most "Fit for Foodies" | OpenTable.com read article
The 7 Restaurants That Define Seattle Dining Now | Seattle Magazine read article
Pasta:Unique Eats | view video

2011 Reviews

Best 10 Dishes of 2011: Cascina Spinasse Tajarin | Seattle MET - read article
Best Restaurants 2011: The 25 Very Best Places to Eat Right Now | Seattle MET - read article
The New Cooks in the Kitchen: Seattle's Next Wave of Big Names in the Kitchen and Behind the Bar | Seattle Magazine - read article
Best of Seattle 2011: Best Italian Restaurant (Not Cheap) | Seattle Weekly - read article
Best Seattle Restaurants 2011: Best Seattle Dining Deals | Seattle Magazine - read article
Best Seattle Restaurants 2011: Readers' Choice Winners | Best Italian Food - read article
Pasta Porn: 101 of America's Most Delicious Noodle Dishes | Seattle Weekly - read article
Roddino, Cherasco, and Seattle: Eating Piedmontese | The Art of Eating - read article
The New Chicken Dinner | Bon Appetit Magazine - read article
One of the Top Ten Best: Places for Pasta | Bon Appetit Magazine - read article

2010 Reviews

Best Restaurants 2010: Chef's Choice | Seattle Met - read article
Award of Excellence 2010 | Wine Spectator - read article
Best New Chefs, 2010 | Food and Wine Magazine - read article
Food and Wine's 'Best New Chefs' - Hello Jason Stratton! | Seattle Times - read article<
Chefs vs. City - Food Network | See the show - first half - second half

2009 Reviews

Interview with chef Carrie Mashaney | The Seattle Channel - City Stream with Penny LeGate - see video
The Best Seat is at the Bar | Seattle Magazine
10 Best Restaurants 2009 | Seattle Metropolitan Magazine full review
The New Guard: Seattle's | City Search Up-and-Coming Culinary Stars full review
Stratton at Spinasse | Seattle Times full review
Go Eat! A Return to Cascina Spinasse | KOMO News.com full review
Zucchini in Carpione from Jason Stratton | Seattle Weekly Voracious Blog see recipe
The Best Seat is at the Bar | Seattle Magazine read
Grillaxin' Part 1 | Seattle Weekly read
Grillaxin' Part 2 | Seattle Weekly read
Wino Magazine | Editor's Pick read
Sous-Chef Carrie Mashaney Top 40 chefs under 40 | Mother Nature Network read
Fifth Flavor's Top dishes of 2009 read

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