SUMMER PASTA POP-UP!
WEDNESDAY, AUGUST 19
5 Courses- $75
Optional Wine Pairing-$40
Spinasse pasta lovers should not miss this dinner next week from Stuart and team. Includes a complimentary glass of bubbles to start.
It should be a delicious event, don’t miss it! Call for a reservation (206) 251-7673
Goat cheese gnocchi with roasted heirloom cherry tomatoes
Trofie with basil pesto and toasted walnuts
Chestnut gnocchi with speck ragu and huckleberries
Raviolo with fresh ricotta, chicken yolk, lemon zest, duck brodo and zucchini
Vanilla panna cotta with blueberries