14th Avenue on Capitol Hill is the cozy home of Spinasse celebrating its sixth year anniversary this month. From Thursday, August 14 through Sunday, August 17, fans of Jason’s pasta and northern Italian fare will celebrate with a 5-course menu that includes requested favorite dishes from guests spanning all six years.
Stratton and Chef Stuart Lane will create the 5-course dinner that will be $65 per person (+ tax and gratuity) with an optional $35 wine pairing. (*Menu and wines subject to change depending on availability)
ANNIVERSARY MENU*
Chicory salad with marinated pheasant, parmigiano-reggiano, walnuts and balsamico
2010 Maragliano Blanc de Blancs Francesco Galliano Sparkling
Tajarin with skigoku oysters and leeks
2012 Ezio Cerruti “Fol” Moscato Secco
Eggplant caramelle with gorgonzola fonduta
2011 Marchione Grignolino d’Asti
Rabbit meatballs with stuffed cipollini, chanterelles and caramelized honey sauce
2007 Gianfranco Bovio “Vigna Gattera” Barolo
Sweet goat cheese mousse with almond cake and blueberries
Make a reservation (quickly!) or call (206) 251-7673
